Recipes

Here’s a few PDFs from some cooking classes we did many moons ago. We are working right now on the database to continually post new entries so this is searchable and has pictures paired with each entry. See if anything catches your eye and enjoy while get some Boot staples added to the list.

Braised Chicken

Buttermilk Panna Cotta

Butternut Squash & Tomato Soup

Chicken al’Cartoccio

Dark Chocolate & Port Wine Pudding

Fregula with Chickpeas & Greens

Lamb with Saffron

Lemon Conserva

Pan Roasted Fish

Pan Roasted Pears

Risotto

Salsa Verde

Sweet Lily Soup

Classic Vegetable Soup